Why have seperate cheese and sweet pickle when you can have it all in one? Mild cheddar blended with real Branston Pickle.
Ingredients: Pasteurised Cows Milk, Branston Pickle: (Vegetables in variable proportions: (Carrots, Rutabaga, Onions, Cauliflower, Marrows, Gherkins) Sugar, Malt Vinegar, Spirit Vinegar, Salt, Chopped Dates (with rice flour) Apples (preserv. Sulphur Dioxide) Modified Maize Starch, Tomato Paste, Colour: Sulphite Ammonia Caramel, Spices, Concentrated Lemon Juice, Onion Powder, Garlic Extract.)Salt, Rennet, Starter Culture