Nutrition Information
 IngredientsAllergen Information
Godminster Cheddar
Pasteurised Cows Milk, Salt, Rennet, Starter Culture
Cows Milk, English, Organic, Pasteurised. Suitable for: Vegetarians

Pasteurised Cows Milk, Salt, Rennet, Starter Culture

Cows Milk, Pasteurised, Suitable for: Vegetarians
French Brie

Pasteurised cow’s milk, salt, cultures, rennet.

Cows Milk, Pasteurised. Suitable for: Vegetarians

Blue StiltonPasteurised Cows Milk, Salt, Rennet, Starter Culture, Mould CultureCows Milk. 

Eva Cheese Wedding Cake


4 layer Eva cheese wedding cake serves 45-65 guests.

Top Layer – Godminster Cheddar Heart

Diameter 10cm, Depth 4.5cm, Weight 0.4kg

Encased in a burgundy wax, this is a delicious, creamy salty-sweet flavoured organic vintage cheddar.

Second Layer – Dambuster

Diameter 15cm, Depth 7cm, Weight 1.5kg

A strong and creamy mature cheddar drum coated in black wax.

Third Layer – French Brie

Diameter 18.5cm, Depth 3.5cm, Weight 1kg

A mild, mould ripened Brie from Vosges, with a milky flavour and a light hint of hazelnut.

Bottom Layer – Blue Stilton

Diameter 21cm, Depth 5cm, Weight 2kg

A creamy coloured Blue Stilton with distinctive blue veining throughout the whole cheese.

Approx weight 4.9kg

Supplied undecorated