Once the most popular cheese in the country and Britains oldest named cheese and with only 5 producers left in the country we want you to rediscover the fantastic taste of Cheshire Cheese. This is our flagship cheese, creamy and moist not too dry or crumbly but still with the distinctive Cheshire acidity. Cheshire cheese is dense and semi-hard, and is defined by its moist, crumbly texture and mild, salty taste it becomes firmer as it ages.
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Ingredients: Cheshire Cheese
Allergen Information:
Cows Milk, Pasteurised
Contains: Milk
Suitable for: Vegetarians